On November 4th, at Ristorante Alchimia in Milan, the Consorzio Morellino di Scansano held a press lunch as part of Rosso Morellino in Tour, the event that— for the first time— brought outside Tuscany the key appointment dedicated to enhancing the Maremma denomination. A selection of nine Morellino di Scansano wines— three Annata, three Intermedie, and three Riserva— was presented to Milan’s wine press, paired with the restaurant’s dishes to highlight the stylistic diversity and gastronomic versatility of Sangiovese from Scansano. During the event, the Consorzio also outlined its main ongoing projects, including the approval process for the new “Superiore” designation, designed to further enhance the quality and identity of the denomination. A meaningful opportunity to bring Milan’s wine media closer to the character and evolution of Morellino di Scansano.